Your Partner for Refractometers
-
Handheld Wine Honey Beer Refractometer REF513 0-40% Brix, 0-25% Potential Alcohol Content
SKU: REF513
49,00 €Our wine refractometer REF513 is a popular refractometer among vineyards, cideries and wine presses and for optimum determination of the time of harvest.
Please note: As a rule, a refractometer cannot determine liquids in which alcohol and sugar are present at the same time. This leads to measurement errors. More on this in the section 'Areas of application'.
In industrial applications, this refractometer is used for cooling lubricants, oils and emulsifying solutions.
In stock (can be backordered)
-
Wine Refractometer REF7x3, 0-32% Mas Sacch, 30-140°Oe
SKU: REF7x3
45,00 € – 49,00 €Price range: 45,00 € through 49,00 €Analog refractometer with German Oechsle degree scale for use in domestic viticulture and for determining harvest times as well as in wine presses.
In stock
-
REF711 Wine Refractometer 0-40% Brix,0-140°Oe, KMW Babo 0-27 ATC
SKU: REF711
49,00 €Vineyard tip: Excellent for determining the sugar content of grapes and unfermented must. Our proven quality has made this refractometer one of the most popular in viticulture, cideries and wineries.
In stock (can be backordered)
-
Wine Refractometer REF714 Sugar Content of Must 0-32% Brix, 0-140°Oe Vineyard Measurement Tool
SKU: REF714
49,00 €Vineyard tip: Excellent for determining the sugar content of grapes and unfermented must. Our proven quality has made this refractometer one of the most popular in viticulture, cideries and wineries.
In stock (can be backordered)
[fe_widget]
