Measuring coffee total dissolved solids with a refractometer is essential for calculating extraction yield, a key factor influencing the flavor of your brew. By understanding extraction yield, coffee enthusiasts and professionals can enhance taste profiles and achieve the perfect cup. Explore how precise measurements can elevate your coffee experience.

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  • Digital Coffee Refractometer ARC-219, 0-22% TDS

    SKU: ARC-219

    299,00 

    Our digital refractometer, specially designed for use in the coffee industry. It is easy to use and gives fast results. After placing a sample on the prism, the result appears on the large, illuminated display in a matter of seconds. In contrast to a handheld refractometer, lighting conditions no longer play a role.

    Thanks to the integrated automatic temperature compensation, the values can be determined without time-consuming conversion and can be easily read on the large LCD display (measured value and temperature).

    Please note that you need 2xAAA batteries for this device.

    Only 1 left in stock (can be backordered)

  • Coffee Refractometer REF814, 0-18% TDS

    SKU: REF814

    53,00 

    Analog refractometer for quick determination of total dissolved solids in coffee. Perfect for both barista schools, serious baristas, and hobbyists to brew at home.

    In stock (can be backordered)

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